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cooking lao

The other side of Lao cuisine is traditional home cooking. This is simple, hearty and flavorful. It can be a single dish, Western-style, or a Lao-style meal of several dishes to be enjoyed in the company of others.



Khao Niao

A Lao sticky rice basket

 

Thongbay Guesthouse in Vientiane is still offer Lao Cooking Class and available every day, in the morning starts at 09:00 a.m. and in the afternoon starts at 04:00 p.m. with cost for USD15.00.

An explanation of Lao herbs and ingredients, including trip to Thong Khan Kham Market for shopping for an hour, each student will receive all receipt by email.

 
mortal
papaya salad
papaya salsad
A Lao-style mortar and pestle Papaya Salad Papaya Salad This dessert, khao tom, can be either savory or sweet. This one, with a pork fat and mung bean filling, is savory.
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